Tag: whizz

How an Aussie Chef Is Helping Bali’s Luxury Desa Potato Head Resort Put Fermentation on the Menu07 Sep 2023Travel Tassie-based fermentation whizz Adam James recently spent a month-long residency immersing himself in Bali’s rich food culture, and introducing ancient fermentation techniques to locals who in turn introduced him to their cuisine and ingredients. The result? A fermentation program being rolled out across Potato Head’s numerous restaurants.

Posted on September 7, 2023

Adam James is standing in a corner of the kitchen at Desa Potato Head resort in Seminyak, carefully checking head-sized jars filled with bright, opaque liquids and gently bubbling vegetables. Inside a…